Mother Earth Afghan Baked Oaty Slices

Soft, chocolatey wholegrain-oat slices with crunchy cornflakes and walnuts, inspired by a Kiwi classic.

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Origin: Made in New Zealand
Formats: 6 × 40 g bars · 240 g pack
Supplier: Visit supplier website

Product Overview

A soft, satisfying take on the iconic Kiwi Afghan biscuit, combining wholegrain oats with dark chocolate, crunchy cornflakes, and walnuts.

Each 40 g slice provides 3.4 g of protein, 11 g of sugar, and 2.4 g of fibre. It is rich and chocolatey with plenty of texture while retaining the goodness of wholegrain oats.

Product Specifications

Product: Afghan Baked Oaty Slices
Brand: Mother Earth
Pack: 6 × 40 g · 240 g total
Per slice: 3.4 g protein · 11 g sugar · 2.4 g fibre
Key ingredients: Oats · Dark chocolate · Cornflakes · Walnuts
Ingredients: Wholegrain oats (25%), invert sugar, butter (10%) [cream (milk), salt], dark chocolate compound (9%), brown sugar, cornflakes (7%), wheat flour, walnuts (6%), cocoa powder (4.5%), dark chocolate (3.5%), vegetable oil, whole egg powder, wheat bran, baking powder. Contains egg, gluten, milk, soy, walnut, and wheat; may contain peanut, sesame, sulphites, and other tree nuts.
Nutrition: Per 40 g slice: energy 796 kJ; protein 3.4 g; fat 9.6 g (saturated 4.2 g); carbohydrate 21.4 g (sugars 11.0 g); dietary fibre 2.4 g; sodium 91 mg.

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